Blog

Through planning, collection, and analysis in its industrial warehouses, the company developed an implementation plan in coordination with its teams, fostering sustainable improvement dynamics. This audit reinforces its commitment to efficiency, regulatory compliance, and environmental footprint reduction.

Insotel Group strengthens its environmental commitment by implementing the Effiwaste system to reduce food waste. With the support of Go Zero Waste, hotel staff were trained in sustainability, current regulations, and practical strategies for measuring, analyzing, and reducing waste, aligning with SDGs 11, 12, and 13.